Deep Dish by Mary Kay Andrews

Deep DishMeet Regina Foxton, host of Fresh Start, a local Atlanta public television cooking show. Gina is a by the book small town girl from South Georgia with superb culinary skills. Everything is going great in Gina’s world until the producer of Fresh Start, Scott does something that jeopardizes the show. Because of Scott’s actions, Fresh Start has lost their sponsor, Tastee-Town and without them on board it is next to impossible to keep the show running. Gina is furious that Scott has put their careers and relationship in jeopardy. Did I mention that Scott is also Gina’s boyfriend? When Gina’s world starts falling apart her wild card sister, Lisa and D’John, her stylist are there to give her much needed moral support.

With Fresh Start on the chopping block, Scott is working feverishly to secure his career and trying to find new sponsor s for Fresh Start. Luckily, Scott is able to land Gina an audition with The Cooking Channel, if she can wow the TCC people she could secure a spot on the popular cable network. Gina is excited about her TCC audition but it will include friendly competition from local cooking show host, Tate Moody. Tate Moody is the host of Vittles, a kill it and grill it style show. Tate is ruggedly handsome and possesses not only the skill to catch his food but he can also serve it up very nicely.

The “Food Fight” will take place on Eutaw Island, a remote South Georgia island. Gina and Tate must prepare several dishes to be judged by famous restaurateurs. The catch is that Gina and Tate can only use the very basic staples supplied to them, they are responsible for scouting the island for the remainder of their ingredients. As if having to hunt and gather their main ingredients isn’t enough, Gina has bad blood with judge, Beau and Tate is not a favorite of judge, Deidre. While each contestant is trying their best to make sure they have a surefire plan for winning there is some obvious love/hate chemistry between them. Could love be in the air? With the help of lifetime Eutaw residents, Iris and Inez, Gina and Tate are able to put together some great dishes but which of these talented cooks will rise to victory?
This tale of two cooks and their mouth-watering dishes includes a good sprinkling of romance, drama, wit and southern charm. Mary Kay Andrews easily draws you into this story and introduces you to a number of great characters who keep you wanting more.

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